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Easy Keto Cheesecake Fluff Recipe – Creamy Low Carb Dessert

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Keto Cheesecake Fluff is a light, creamy no-bake dessert made with whipped cream cheese, vanilla, and keto sweetener, folded with whipped cream and fresh berries for a low-carb treat.

  • Total Time: 35 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup heavy whipping cream, cold
  • 1/4 cup powdered keto sweetener
  • 1 tsp vanilla extract
  • 1/2 cup fresh raspberries or strawberries

Instructions

  1. Whip cold heavy cream until stiff peaks form.
  2. In a separate bowl, beat cream cheese, keto sweetener, and vanilla until smooth.
  3. Gently fold whipped cream into cream cheese mixture.
  4. Fold in fresh berries carefully.
  5. Spoon into serving cups and chill for 30 minutes before serving.
  • Author: Emma
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American