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Easy Strawberry Chia Seed Pudding – Healthy Creamy Make-Ahead Breakfast

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Strawberry Chia Seed Pudding is a creamy, nutritious treat made with chia seeds, milk, and blended strawberries. It’s perfect for breakfast, snacks, or dessert and packed with fiber, antioxidants, and protein.

  • Total Time: 4 hours 10 minutes
  • Yield: 2 servings

Ingredients

Scale
  • 3 tbsp chia seeds
  • 1 cup milk (almond, coconut, dairy, or oat)
  • 1 cup strawberries (fresh or frozen)
  • 12 tbsp honey, maple syrup, or agave (optional)
  • 1/2 tsp vanilla extract (optional)
  • Optional toppings: fresh strawberries, granola, coconut, nuts

Instructions

  1. Blend strawberries into a smooth puree.
  2. Mix chia seeds with milk in a bowl or jar and stir well.
  3. Add strawberry puree and combine thoroughly.
  4. Refrigerate for at least 4 hours or overnight until thickened.
  5. Stir before serving and add toppings if desired.

Notes

  • Stir once after 10–15 minutes to prevent clumping.
  • Adjust sweetness based on preference.
  • Best enjoyed within 2–3 days when refrigerated.
  • Author: Emma
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast, Dessert, Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian